Aam Ka Achar is a traditional Indian delicacy made from carefully selected raw mangoes, preserved with a blend of spices along with mustard oil for natural preservation. Known for its bold, tangy, and spicy flavor, it adds zest to everyday meals—whether paired with rice, roti, or snacks. Beyond taste, it carries cultural significance, often prepared at home during summer as part of family traditions and enjoyed throughout the year
Ingredients: Raw mango, salt, fennel seeds, fenugreek seeds, nigella seeds, turmeric powder, dried mango powder, red chilli powder, hing, mustard seeds, mustard oil.
Packaging: Packed in best quality food grade pet jars.
Best Before : 6 Months from the date of packaging
Storage: Store in cool and dry place away from direct sunlight and moisture Always use a
clean and dry spoon to scoop the pickle out
Packed & Manufactured by: Jugalbandi Foods
Address: D1, Raja Garden, New Delhi 110015
Country of Origin: India
