Onions marinated with aromatic spices, hing and mustard oil, for the perfect burst of chatpata flavour. A delicious accompaniment to parathas, dal-chawal, meals, and snacks that adds a refreshing zing to every bite.
Ingredients:
Onion, salt, fennel seeds, fenugreek seeds, nigella seeds, turmeric powder, dried mango powder, mustard seeds, red chilli powder, asafoetida, black salt, mustard oil.
Storage:
Store in cool and dry place away from direct sunlight and moisture. Always use a clean and dry spoon to scoop the pickle out.
Best Before: 6 months from the date of packaging
Packaging : Packed in best quality food grade jars with quality seal on top. (for website)
Packed & Manufactured by: Jugalbandi Foods
Address: D1, Raja Garden, New Delhi 110015
Country of Origin: India
